Explore the natural beauty and culture of Awaji, known as the "The Birthplace of Japan," and be enthralled by private geisha dance performances at Arima Onsen.
FROM JPY 650,000
Awaji Island is also known as the first island created in Japan. It is home to magnificent nature, delicious food, and traditional performing arts.
We will travel by helicopter so that you can enjoy the ancient charm of Awaji Island as well as Kobe and Arima Onsen, which are the highlights of Hyogo Prefecture. Please enjoy the smooth and magnificent movement.
- Time needed
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- 3-day itinerary
- Transport
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- Car/Taxi
- Public Transport
- Area
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- Settsu (Kobe) area
- Awaji area

Savor Kobe beef, Japanʼs finest, grilled in teppanyaki style, and explore Kobe's tourist spots with the guidance of a private tour guide.
Watch as the chef prepares premium Kobe beef and seasonal vegetables on a flat iron grill right before your eyes, enjoying a feast for both your eyes and tastebuds. After lunch, explore various sightseeing spots within Kobe City with the guidance of a private tour guide.
Enjoy a special experience at Arima Onsen, one of Hyogo Prefecture's most famous hot spring areas, including performances by Arima geisha and parlor games.
Enjoy a special experience, including a performance by Arima geisha and parlor games, in a guest room at a famous hot spring inn that represents Arima Onsen, a hot spring area selected as one of Japan's three oldest springs.
Embark on an aerial tour aboard a private helicopter from Kobe Airport to Awaji Island.
Using the helicopter, you will reach Awaji Island in just 30 minutes. Revel in captivating aerial views of the Akashi Kaikyo Bridge and the Great Naruto Bridge during the helicopter ride. Enjoy an unforgettable experience unattainable by car travel.
Behold the one-and-only Naruto Whirlpools! The Uzushio Cruise departs from Awaji Island!
Embark on an approximately one-hour excursion on a retro sailboat-style cruise ship. Witness the extraordinary Naruto Whirlpools up close, a remarkable experience available only at this location worldwide.
Indulge in Awajiʼs delectable natural bounties from the sea and mountains. Traditional Japanese course meal at “Maekawa,” a restaurant featured in the Michelin Guide.
Savor a full-course meal featuring Awaji beef steak and seasonal delights from the sea and mountains. You can also choose to have seasonal dishes featuring Awaji specialties such as puffer fish (in winter) and conger eel (in summer).
Watch a 500-year-old puppet play. Includes a special backstage tour.
The puppet play tradition on Awaji Island, called Awaji Ningyo Joruri, boasts a history spanning approximately 500 years. Explore invaluable exhibits, including the original instruments, tools, and puppets used during that era. Watch historical performances and masterful puppetry.
"Hotel Anaga" is located at the southwestern tip of Awaji Island.Enjoy a stay at this hotel, surrounded by stunning ocean views and lush greenery, a grand showcase of Mother Nature.
An island auberge perched on the sky and ocean. You will stay in a cozy suite. You will also savor distinct Awaji Island cuisine crafted from local ingredients at a French restaurant named “Gift from the Sea.”
After checking out of the hotel, please feel free to explore Tokushima and the Shikoku region or begin your journey back home, according to your schedule.
Tour Conditions


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