Tamba Chestnuts
Food & Specialty Products
Tamba
These are the most popular chestnuts in Japan for their size and flavor. Tamba Chestnuts are used in traditional Japanese dishes such as yokan (sweets made of sweet beans), kanro-ni (simmered in sweet sauce), and natto. These dishes are also a popular souvenir from this area.
| Inquiries | Sasayama Tourist Infromation Center 079-552-3380 |
|---|---|
| URL | http://www.city.sasayama.hyogo.jp/mikaku/rcbt.html (Japanese) |
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